Mix gently until just combined. Add bacon and cook for 3 to 4 minutes each side or until crisp; drain bacon on a plate lined with paper towels and chop into pieces. Place the bacon on a paper towel-lined plate. Place lettuce in a large bowl or platter. Add water, salt and pepper and stir well until smooth. This is a beautiful, healthy and tasty salad, with all its confetti colors and fresh ingredients. allrecipes.com.au/recipe/22301/spinach-bacon-and-avocado-salad.aspx Most notable was the avocado and bacon, which lent not only great flavor but creaminess and crunch. Add the avocado dressing and toss well. Pulse until mixture is smooth. Drain off all but 1 to 2 teaspoons of the bacon fat from the pan. Transfer to a plate lined with paper towels. Cook bacon in a medium non-stick pan over medium heat until crispy, about 5 minutes. Heat remaining oil in same pan over medium-high heat. Add avocado-mango mixture, walnuts, bacon and the dressing. Fry the bacon lardons in a pan with a little oil until golden brown, about 5 minutes; drain the bacon on a few sheets of kitchen roll. Place rocket, spring greens, red pepper and spring onions into a large salad bowl. Season with just a pinch of salt (the bacon fat will cover that ground well), give the pan a quick toss, and cook until warmed through and browned in spots, about 2 minutes. Slice the lettuce into about 1-inch (2 ½ cm) pieces, then transfer to a large Add water or milk to thin out dressing to desired consistency. https://www.tasteofhome.com/recipes/my-favorite-avocado-salad Just before serving crumble bacon … Salad: Place avocados, mangoes and lemon juice in a bowl. allrecipes.co.uk/recipe/13443/bacon--avocado-and-egg-salad.aspx allrecipes.co.uk/recipe/42922/spinach--bacon-and-avocado-salad.aspx I didn't really play around with the ingredients other than adding some sour cream to the dressing. Cook the bread, turning, for 2 to 3 minutes or until golden. 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