Made with Pillsbury™ crescent rolls and fresh apples, every bite tastes as cozy as fall feels. And by the way, aren’t these just the cutest little things?And there’s another black smudge. Apple dumpling recipe with crescent rolls is the absolute best dessert. Sprinkle with apple pie spice. Only a few easy steps required to make these Mountain Dew Apple Dumplings! Wrap each apple quarter in a crescent roll and place each dumpling in a buttered baking dish. Roll each apple piece in a crescent roll and place in prepared dish. And they had to be destroyed. That combination of textures is what’s so delicious. There are just so many great ways to … Melt butter, then add sugar and barely stir. 2. … Seriously, it works. 4. Then I became racked with guilt, fear, and shame, and I took another bite. It’s a quick and easy dessert for any occasion. Unwrap the crescent roll and separate the triangles. 2 sticks (1 cup) salted butter, plus more for greasing the pan, Two 8-ounce cans refrigerated crescent roll dough, 8 ounces citrus-flavored soda, such as Mountain Dew (two-thirds of a 12-ounce can). This happened because I used a smaller pan than the recipe called for, and I had to leave out two dumplings. Now pour the very low-calorie mixture over the top of the dumplings, making sure to thoroughly coat them. Roll up one apple wedge in each triangle; pinch edges to seal. These Easy Apple Dumplings are made with crescent rolls, cinnamon, butter, sugar and lemon lime soda. Pop open the can of Crescent Rolls and separate the triangular-shaped dough. I poured a little of the excess liquid into a separate bowl before I began cutting into the dumplings. Place in a greased 8-in. Then I want you to open the can of crescent rolls and unroll the dough. Melt the butter and stir to combine. I said, “Mom? Roll each apple wedge in crescent roll dough starting at the smallest end. Preheat oven to 350 degrees. In a separate bowl, combine the butter, cinnamon, sugar and vanilla, mix until you get a liquid mixture without lumps and pour over the rolls. Roll one apple slice in one crescent roll… Wrap an apple quarter in each roll. By using crescent rolls for the crust and brown soda or root beer to help make the sauce, you can save time and still have an amazing, apple-filled treat for dessert. The crescent rolls won’t become soggy either! How to Make Apple Dumplings with Crescent Rolls. Pour over dumplings. Apple dumplings are by far, one of the best fall desserts, however, they can be a little time-consuming to make. Carefully, pour the soda into the middle and sides of a pan, avoiding pouring onto rolls… She still collects and tests recipes, so her plastic sleeves are updated with modern, interesting foods. How to make apple dumplings with crescent rolls: Go ahead and prеhеаt оvеn to 350 dеgrееѕ F. Next, wash thе аррlеѕ, рееl and сut іntо еіght еԛuаl slices. STEP 2. Now I want you to cast aside any preconceived notions you might have about refrigerator crescent rolls. The result? Add vanilla, stir, and pour entire mixture over apples. Preheat your oven to 350. I’ll regret it the rest of my life.). Cut each apple into 8 slices each. No, that wasn’t really the end. 1241 Wrapping quartered apples in a crescent rolls, adding a sugar/cinnamon sauce over the top, then pouring soda pop in the pan. I’m so pleased to be able to bring you healthy, low-fat cuisine. https://bestcraftsandrecipes.com/crescent-roll-apple-dumplings This recipe for Apple Dumplings uses Granny Smith apples, Pillsbury crescent rolls, and a can of Mountain Dew. Amazing Crescent Roll Apple Dumplings Reviews about the recipe: Easy, delicious, and healthy Apple Dumplings (Pioneer Woman) recipe from SparkRecipes. A while ago, I saw a recipe circulating around Facebook for “easy apple dumplings”, so naturally I had to try it. In a separate bowl, combine the butter, cinnamon, sugar and vanilla, mix until you get a liquid mixture without lumps and pour over the rolls. Place in a baking dish. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Roll up the Crescent roll. The Pioneer Woman participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. This is without a doubt a winning dessert, especially for cold weather because these dumplings must be eaten warm, straight out of the oven with a scoop of ice cream on top. But only because I was feeling dangerous.NOW. https://ohsweetbasil.com/easy-apple-dumplings-with-sprite-recipe Sprinkle the top with cinnamon and bake at 350 degrees for 30-45 minutes, watching to make sure they don’t get too brown. Now, when I first pulled the pan out of the oven, there was quite a lot of liquid sloshing around in the pan. In this video, learn how to make Apple Crescent Dumplings with Pillsbury™ crescent rolls and a surprising secret ingredient—lemon-lime soda. (I have a feeling someone out there is going to answer that for me.). Heat the butter, sugar, cinnamon, and vanilla in a saucepan over medium heat until the sugar … Classic apple dumplings are easy to make with crescent roll dough. Cut each apple into 8 wedges and set aside. Roll each apple slice in a crescent roll. Slice each apple into 8 wedges. Sprinkle with cinnamon and bake at 350 degrees for 40 minutes. Simply put, these sweet crescent roll apple dumplings are dangerously delicious. Makes me feel like I’m doing my part in the world. Peel, core, and cut 2 apples into slices. Roll your rolls into a crescent and mix your 1/4 cup of sugar and cinnamon. Instructions. Butter a 13 x 9-inch baking dish. My mom visited a month ago, and just before she left I called her and said, “Mom?” The End. STEP 3. Roll apple slices in this mixture, divide ... mixture. Tear apart the crescent rolls and arrange the triangular-shaped pieces of dough on your work surface. Roll each apple slice in a crescent roll piece, then transfer to the prepared pan. Only a few easy steps required to make these Mountain Dew Apple Dumplings! And really what’s the big difference? I would have Photoshopped it out, but that wouldn’t be keepin’ it real, now, would it? Place a piece of apple on each triangle of dough (on a wider side) and roll it in a croissant. Apple Pie Dumplings made with just two easy ingredients! Serve these beauties with ice cream (or, if you’re on a diet, a huge dollup of sweetened whipped heavy cream) and you’ll be left wondering how such ordinary ingredients can be so sublime. Peel and core the apples, then cut each into 8 slices. Peel and core apples. And I’ve had them ever since. I also deviated from the rules a bit and poured it down the center. Preheat oven to 350 degrees. Add the vanilla and stir slightly, then pour the entire mixture over the apples. Butter a 9 x 13 inch baking pan. Pour over dumplings.Dot each dumpling with ... until rolls … (Mine was a little smaller and I later ran out of room, so please don’t take matters into your own hands and choose some funky pan that’s too small. Just pretend it’s puffed pastry. It isn’t mascara. Unroll crescent dough and separate into eight triangles. How to make Apple Dumplings Start by peeling, coring and slicing your apples into eighths. You’d be hard-pressed to find a recipe more comforting than these easy apple crescent dumplings. Melt butter, then add sugar and barely stir. Separate crescent rolls into 8 pieces. Every item on this page was chosen by The Pioneer Woman team. Roll up one apple wedge in each triangle; pinch edges to seal. Honestly, these are to die for. My boys used these to play raquetball earlier that day, and they worked just fine. Place a piece of apple on each triangle of dough (on a wider side) and roll it in a croissant. And barely stir. They is a layer of cinnamon sugar on the inside of the crescent roll as well as a butter cinnamon brown sugar sauce coated on the outside of the roll. Cut each apple into 8 slices each. https://www.food.com/recipe/apple-crescent-dumplings-276121 In a pot , melt your butter. Peel and core apples. It doesn’t matter if they’re a little bruised and battered. https://ohsweetbasil.com/easy-apple-dumplings-with-sprite-recipe All rights reserved. HOW TO MAKE EASY APPLE DUMPLINGS: Making Crescent Roll Apple Dumplings is very easy. This recipe for Apple Dumplings uses Granny Smith apples, Pillsbury crescent rolls, and a can of Mountain Dew. Melt the butter in a saucepan, then add the sugar and barely stir. Pour over dumplings (dumplings will float to the top). This ingredient shopping module is created and maintained by a third party, and imported onto this page. Place … Cut each apple into 8 wedges. Apr 2, 2020 - Explore Deborah Moore's board "apple dumplings with crescent rolls" on Pinterest. So what you want to do is, pour Mountain Dew all around the edge of the pan. In a pot, melt your butter. (You’ll definitely want them golden brown and crispy on top, though.). I had no idea what to expect, but it looked so easy, I had to try. Crescent Roll Apple Dumplings | The Kitchen is My Playground 3. (You should get 8 slices per apple) Place an apple slice in each Crescent Roll triangle, starting at the wide end first. Pour Mountain Dew around the edges of the pan. Flatten and ... teaspoons cinnamon. Serve these beauties with ice cream (or, if you’re on a diet, a huge dollop of sweetened whipped heavy cream) and you’ll be left wondering how such ordinary ingredients can be so sublime. A Granny Smith apple slice wrapped with crescent rolls and sprinkled with sugar on top, it’s a perfect snack, especially for the kids. It’s grease from the underside of my tripod head, which can stick a little. Oh, and more butter than you’ve ever seen. STEP 2. It can’t get any better than that! Sprinkle with cinnamon and bake until golden brown and crispy on top, about 40 minutes. And the Mountain Dew, coupled with the obscene amound of butter, creates a yummy, sweet sauce at the end. Any better than that the site may earn a commission on some products of. Triangle and add 1-2 tablespoons of apple on each triangle of dough on your work surface dough on. 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