Peppered Puff Puff [Video] The oil should be at least 3 inches deep. Puff puff and pepper The pepper makes you feel like you’ve had a tangible meal. First off all, I had to weigh out the the all purpose floor in order to know the how many gram that will be need. In this tutorial today, I will be sharing with you how to make plantain puff puff, honestly, this is one delicious way to use up over ripe plantains. Here are some tasty pairings for puff puff: https://answersafrica.com/10-popular-nigerian-dishes-you-must-try.html, Your email address will not be published. wrap the mixture with foil and your kitchen clean napkin and allow it on the kitchen table for about 45-50 minutes. Puff Puff Preparation In a bowl, combine all the dry ingredients including the flour, sugar, yeast, nutmeg, cayenne pepper and salt. Simple and easy to make Finger food. Mix well. 3 Neckline options to choose from: mock turtleneck, scoop neck, and a … If your puff puffs come out too hard or chewy, don’t worry. Red Peppers. There are easy ways to troubleshoot a dense puff puff. Seriously friends, I decided to make a post just to talk about Puff Puff. Her puff-puff had pepper and onions-it's a favourite way for me to make puff-puff. We doubt if there is any Nigerian that doesn’t like puff puff. The Nigerian puff puff is also similar to the arabic Luqaimat and also known as Bofrot in Ghana.Well, why not give it a try and decide for yourself.. However, making puff-puff is as easy as any snacks you can think of. Use a spoon instead to scoop the dough into the oil if you do not … If the water is too hot, it can kill the yeast. Add the yeast you mixed with lukewarm water if applicable. 500 g flour. Instructions Combine 1/2 cup lukewarm water, 1 1/2 teaspoons dry yeast and 1/2 teaspoon sugar together in a small bowl. Puff-Puff With Pepper. Fry the puff puff with pepper until brown all sides, using a spoon to roll the balls around for even cooking. Repeat until you have used all of the batter. After unpacking and arranging the foodstuffs, I thought I needed to make my man happy once he gets back. We have dedicated today to this legend that every Nigerian looks out for in parties and on the road side. Cover the bowl with aluminum foil or plastic film and place in a warm place to rise for 45 minutes or till double in size. To make Nigerian puff puff with fresh pepper, all I do is wait till the dough is ready for frying. Add in water and mix into a dough. meal without worrying about betraying your diet. Save my name, email, and website in this browser for the next time I comment. Pepper (optional) How to make the puff puff. same easy and fun way, and you’ll enjoy delicious puff puffs within minutes! Puff puff are a popular Nigerian snack that’s similar to doughnuts. It still tastes delicious! Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Necessary cookies are absolutely essential for the website to function properly. At this point, your puff puff batter should look a lot like pancake batter. Add 700g of plain flour and ½ tbsp of nutmeg and 1/4-1/2 tbsp of pepper to the mixture and mix it all together. Simple and easy to make Finger food. Enjoy hot! By clicking “Accept”, you consent to the use of ALL the cookies. thing is to replace your wheat flour with a gluten-free option. When the batter is nearly finished rising, it’s time to prepare to fry the puff puff. It’s a peppery fried batter with a sweet center. If the oil is not hot enough, the batter will go down to the bottom of the oil and stay there. 2. Put you oil on your cooking stove, allow it to get hot. Put the mixture aside again, this time with a clean cloth over the top of the bowl, and let it rise for 1-2 hours. Then whisk these ingredients together so the yeast is dissolved. Puff-puff is a Nigerian name given to dough that is deep fried. For complete recipe, scroll down below the photos. Advertise Here | Privacy Policy | Disclaimer, 200g (1½ cups) plain flour (all purpose flour), 2 teaspoons yeast (instant or quick action), ¼ cup granulated sugar (or to your taste). This recipe is the classic old puff-puff as you know and love it! Stir everything together until just combined. water to a mixing bowl. Your email address will not be published. He loves it and he will wear smile like a garment all through today * wink *. A lot of folks say it tastes like the Donut, but not exactly like it.. Stir very well. if you’re making … We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. But, when we do get to treat ourselves, that just makes them more satisfying! All you need to do is to add the onions and pepper with the other puff puff ingredients, mix well, keep aside to rise. If you want hot pepper fee free to use hot pepper, but if you don’t want it hot make use of sweet red pepper. Regardless of when you eat them, they are enjoyable with or without a side dish. I love to serve these sweet and savory Nigerian snacks with other favorite west African dishes. Her puff-puff had pepper and onions-it's a favourite way for me to make puff-puff. Let everything sit for 5 minutes. It is basically a deep fried batter of flour, yeast, sugar and water normally eaten as a snack. How to make easy Pesto and Red Pepper Puff Pastry Tartlets - Step 1: Use a cookie cutter to cut the red pepper into shapes. The pastry is deep-fried and rolled in sugar or … It can be made with or without pepper depending on who it’s being served. With a slotted spoon, remove the puff puff and let it dry. Prep Time 1 hr 5 mins. When you start scooping into the oil, the pepper will be contained in each ball of dough that eventually gets fried into Puff Puff with pepper. 3 cups all purpose flour; 1 cup sugar; ½ cup pumpkin puree; 2¼ tsp active dry yeast (typically 1 sachet) ½ tsp dry cayenne pepper; ½ tsp freshly grated nutmeg; ¼ tsp salt; Oil for deep frying – Feel free to choose your favorite flavorless … TURKEY 2.BLENDED PEPPER 3.GINGER, GARLIC SPICE MIXED 4.PARSLEY AND ONION LEAVES Then it hit me, boom! Test that the oil is hot enough by putting a drop of batter into the oil. Of course there are variations of it all over sub-Saharan Africa. Add in half teaspoon of nutmeg, yeast and sugar, salt and lukewarm water. Did somebody say puff pastry? This Nigerian Puff Puff with Pepper recipe will change your life! Once 1-2 hours have passed and your batter has risen, heat up some vegetable oil (or sunflower oil) in a saucepan. He called to say they would be staying longer that David is having fun. We also use third-party cookies that help us analyze and understand how you use this website. 125 g sugar. Simple! 500 g flour. Use a spoon instead to scoop the dough into the oil if you do not want to use your hands. Be careful not to overmix the dough here, as it can result in tough puff puff, and no one wants that! These cookies will be stored in your browser only with your consent. Puff-puff is a Nigerian name given to dough that is deep fried. When the oil is hot enough, scoop some batter into the oil with an ice cream scoop. Start by creating a landing pad for the finished snacks. You should have enough oil that it will cover all of the puff puffs that you add to it. Put the mixture aside to rest with a clean cloth over the top of the bowl. How to scoop the dough into the oil and make Puff Puff round Wet your hand in clean water and wriggle it to shake off the excess water Dip your hand in the dough and while you scoop, draw the dough towards yourself to the edge of the bowl Now squeeze the dough in between your palm and turn your hand to face the oil so it drops freely like a ball. Cut the overipe plantain into chunks and place into a large bowl, add the suagr, salt pepper and milk/water and blend until smooth. I love cooking, creating recipes, food photography and yoga. Bake for 10 minutes. A free Nigerian food recipes website that describes Nigerian food. Next, add salt, sugar, and active dry yeast to the water in the bowl. It is fluffy, spongy, and simply delicious. Keep it in a warm place for the most active rise. it’s bad for you! How to Make Puff Puff With milk and Eggs – Simply add milk and eggs along with the other ingredients. Vegan puff pastry Bundles with Roasted peppers & Goat cheese are no exception and... 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