Reduce heat and simmer, uncovered, for 5 minutes. In a medium saucepan combine brown sugar and water. In a medium saucepan, combine all ingredients with 1 cup water and bring to a boil. All you need is know is that the ratio is 1:1. This recipe uses brown sugar for the base and adds traditional holiday spices to give it a warm, rich twist that is perfect for winter cocktails . Boil, stirring constantly, 1 minute or until sugar is dissolved. BROWN SUGAR SIMPLE SYRUP. Cook and stir over medium-high heat until sugar dissolves. It most likely WILL SPIT so be careful! Gather your two ingredients and the tools you’ll need to make your brown sugar syrup at home. 2 cups brown sugar 2 cups water. You may need up to 1/2 ounce syrup. Then pour your cold brew or iced coffee … You can easily double this recipe if you are feeding a large crowd in the mornings. 3 cups of brown sugar 3 cups of water Mix together the brown sugar and the water in a large sauce pan. Learn how you can help here. (Makes enough for 10 drinks.) It adds a trendy twist to tea, but you can also serve it in place of maple syrup with pancakes, oatmeal, or a warm baked apple. Photos, Original Recipes and Text ©KarmaFreeCooking 2007-2020 unless otherwise indicated. I would rather burn down my house than clean it. Bring water and sugar to a boil and boil until sugar is dissolved. ( Log Out / You probably already have everything you need for this homemade coffee syrup recipe … This homemade syrup recipe is made with brown sugar, butter and makes 2 cups of syrup in a jiffy! This Cinnamon Brown Sugar Coffee Syrup is so easy to make, and it tastes amazing. You can also use turbinado sugar, brown sugar, coconut sugar, or palm sugar. Simple syrups are typically made with white … Brown sugar simple syrup is, well, simple. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. That's it! 3 cups of brown sugar 3 cups of water Mix together the brown sugar and the water in a large sauce pan. It’ll take about 10-15 minutes. Storing your simple syrups (brown sugar syrup in this case) with a glass jar will help in a few ways. I've never met a cocktail that I didn't like. Pie Crust: In a large bowl, combine flour, sugar, and salt. However, when it reaches this point the water is going to spit when you added to the pot. At the Yoga Center we sometimes whip the brown sugar with water in a blender to make it easier to dissolve in a cold liquid, but this technique works well, especially if you’re not using the blender at all. I love raw sugar, I always keep a jar full of it for teas and coffee! How To Make Homemade Syrup. Stir in juice and vanilla extract. Serve warm or … For a thicker, heavier syrup, simply adjust the proportions. Bring to boiling. Review Save Recipe Print. Step 1 Ingredients Required - Measure and keep it ready - Brown Sugar , white granulated sugar , water and maple syrup; Step 2 In a pan add brown sugar , granulated sugar and water and heat it in medium - low flame only. With our recipe guide here, we’re going to stick (pun intended) with dark brown sugar and water as our ingredients. Allow to cool and use to sweeten your favorite cold drinks… like this Passion Fruit/Guava Fizzy drink. Grandsons did not leave a drop. (Many mixologists prefer a 2:1 sugar-to-water ratio.) ( Log Out / (Image credit: Christine Gallary) Thank you! I am writing this on a Saturday morning as I look at the snow that has been drifting down since last night here in Edmonton with our first real big snowfall. Strain and pour into serving container. All rights reserved. Remove from heat. Change ), You are commenting using your Facebook account. Directions. Change ), You are commenting using your Google account. It’s just how it goes and you’re going to have to watch out for that. To make honey simple syrup , use a one-to-one ratio of honey and water to make a mild flavored honey syrup or increase the honey to two parts and mix with one part water for a stronger honey flavor. Allow to cool and use to sweeten your favorite cold drinks… like this Passion Fruit/Guava Fizzy drink. Brown Sugar Simple Syrup. I hope you love this recipe and use it over and over again! Bring to a quick boil and allow the brown sugar to dissolve well in the water. Brown Sugar Cocktail Syrup Makes two cups. The best part is that you only need three ingredients for this homemade coffee syrup recipe: brown sugar, cinnamon, and water. Change ), You are commenting using your Twitter account. Enter this brown sugar-chai tea simple syrup. Cool to room temperature and transfer to a jar. If you want to contact me, share a story, ask a question but do not want to do it via a comment in the blog, feel free to email me at karmafreecooking{at}yahoo{dot}com. Recipe. This brown sugar syrup recipe is made from better and brown sugar, and is the best homemade waffle or pancake syrup recipe out there! Stir in vanilla. Remove from heat. This is super simple to make and great to sweeten ice teas and natural juices made at home. It’ll take about 10-15 minutes. Do not boil until it's hard candy however. it really doesn’t get easier than this recipe. Demerara syrup is made from a large-grained, crunchy raw sugar from Guyana (which used to be a Dutch, and then British, colony by the name of Demerara). To prolong the shelf life, add a little vodka. Be sure to … The photo looks like “raw” sugar, is that what you mean by “brown” sugar? Heat the ingredients until dissolved. See the quick, foolproof approach to getting the desired sweetness and consistency below. I used two cups of brown sugar and two cups water. I’m a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. In a medium saucepan, combine all ingredients with 1 cup water and bring to a boil. Dark brown sugar contains about 6.5% molasses while light brown sugar contains around 3.5% molasses. I made french toast sticks today and didn't have enough syrup. The sap is taken from a tapped maple tree and then boiled into a concentrated syrup. (This recipe works especially well in rum drinks, but is not recommended for gin-based cocktails as it will give the clear liquid a brownish tint.) @meissa2112 – I use lite brown sugar, dark brown sugar or turbinado sugar to make simple syrup… the picture is turbinado sugar. Just like I did, my kids grew up using this instead of store bought syrup and they prefer it to all else. Remember, the sugar dissolves into the water, so 1 cup of sugar and 1 cup of water will not equal 2 cups of simple syrup. Our TASTE cocktails sugar syrup is measured by volume, so for every 100g of sugar, you need 50g of water (bottled spring water is … It’ll take about 10-15 minutes. You’re going to cook it until it almost looks like toffee candy. Bring to a quick boil and allow the brown sugar to dissolve well in the water. Privacy Policy. One click and you'll get notified of new videos added to our YouTube account! Real Maple Syrup is a straight-from-nature product that has a rather simple process flow. to head to the store on icy, snowy roads for a bottle of pancake syrup. We opt for a 2:1 sugar:water ratio to make a thicker syrup, that will require less volume in your drink and last longer on the shelf. There is NO other recipe that I get asked for more than my Nana’s brown sugar syrup, which is what we use as our homemade waffle or pancake syrup. Heat on MED-HIGH until sugar dissolves completely. Initially, I dreamed up this simple syrup to go with my recent cranberry-apple cider holiday sangria. All calories and info are based on a third party calculator and are only an estimate. Ingredients: 3 cups water 3 cups brown sugar. Most of all, I love helping YOU get dinner ready because there's nothing more important than connecting with our loved ones around the dinner table! Melt on medium heat, then bring to a bubbling boil, letting the sugar darken somewhat. Melt on medium heat, then bring to a bubbling boil, letting the sugar darken somewhat. For a deeper, richer flavor, swap out the granulated sugar for brown sugar. All rights reserved. Lower the heat to medium and allow the mixture … Pour a little of the syrup into the bottle of glass, add a squeeze of lemon, a shot of bourbon, an ice cube, then top it off with seltzer. Change ), Sharing my Vegetarian Lifestyle and Delicious Vegetarian Recipes with You. Copyright © The Kitchen Magpie®. Thanks. Recipe by Southern Living September 2009 Save Pin Print. Most store bought syrups have that artificial flavor to them that I’m not used to after growing up eating this buttery brown sugar syrup. To start, you’ll need 4 cups of dark brown sugar. Allow to cool and use to sweeten your favorite cold drinks… like this Passion Fruit/Guava Fizzy drink. Now Set timer to exact three minutes and let the syrup … Comment submitted: 12/8/2015 (#19688) From happy mom I grew up in the country, meaning that if we wanted syrup it was going to be homemade unless we had some in the pantry. Create a free website or blog at WordPress.com. Bring apple peels, brown sugar, and water to a boil in a large saucepan over medium-high heat. How to Make Brown Sugar Syrup. Ingredients. It reminds me that it’s these times when no one wants (or should!) Enter your email below to get our recipes sent to your inbox when a new one is published! Learn how your comment data is processed. Thanks to ads on this website, readers of The Kitchen Magpie are now sponsoring 2 families a month through the Edmonton Food Bank. With a few simple recipe modifications, honey, maple syrup, or agave nectar are all suitable replacements for brown sugar. Prep Time 5 minutes Cook Time 5 minutes Course Breakfast Cuisine American Servings 8 Calories 135 Author Karlynn Johnston. Karlynn Facts: I'm allergic to broccoli. I knew there was a way to make syrup with brown sugar so when I saw this one, it hit the nail on the head. Remove from heat, and cool completely (about 1 hour). If you repost any material from this blog, please give credit by including a link back to me. This will keep in your refrigerator for a solid 4-5 days, just simply reheat and stir and it will all come together again. Once the butter and sugar have started bubbling, let boil for another 2-3 minutes, then slowly and carefully pour in the hot water. Post was not sent - check your email addresses! My recipe card is pretty beaten up, so I decided that it was time to write up the recipe here on The Kitchen Magpie so that I don’t lose it, though really I do have it memorized by heart at this point. Simply combine an equal amount of water and brown sugar (or Demerara sugar, or any raw sugar), bring to just below a boil, stir until the sugar granules dissolve completely, let cool, and store in a jar or condiment bottle for up to a few weeks in the fridge. Stir until the sugar is dissolved. And secondly, glass jars make it easier for any cleanup. Bring it to a simmer and cook until the sugar has dissolved. FYI, this recipe will yield between 2 and 2 ½ cups of brown sugar syrup. See my privacy policy for details. To make brown simple syrup, combine equal parts light or dark brown sugar with water. Do not boil until it's hard candy however. Cool to room temperature and transfer to a jar. The main thing that you want to remember is that you are caramelizing the brown sugar and the salted butter. Actual nutritional info will vary with brands used, your measuring methods, portion sizes and more. And for every cup of each, you’ll need 2 cinnamon sticks. Combine the sugar and water in a medium-size saucepan. Reduce heat to low, and cook 5 minutes or until slightly thickened. If you’ve never made a coffee syrup before, you won’t believe how easy this is! Brown Sugar is produced by adding sugar cane molasses back into completely refined white sugar. You could also cut the ratio in half and only use one cup of each. Store in a cool pantry or refrigerate. Making homemade brown sugar simple syrup is very easy, and the process is identical to that of standard simple syrup. Please rate this recipe in the comments below to help out your fellow cooks! It’s more like 1 ½ cups simple syrup once dissolved. Make simple syrup: Combine sugar and water in saucepan. I don’t even recall ever using bottled syrup as a kid, because who doesn’t always have butter and brown sugar in the house? There is a reason that this recipe has been used by the cooks in my family for generations now. Bring to a boil, stirring until the sugar has dissolved. Share a photo of what you made on Instagram or Facebook and tag me @thekitchenmagpie or hashtag it #thekitchenmagpie. ( Log Out / Stir the simple syrup and place the saucepan over medium heat. My sister and I have learned you just pour the water from a safe distance away and jump back if it starts to spit. If you're substituting simple syrup for granulated sugar in a drink recipe, the general rule is to use 1/4 ounce syrup for 1 teaspoon of sugar. Reduce heat to low and simmer for 10 minutes until The drawback to using this light brown sugar is that it will alter the color of your cocktails slightly, but the taste makes up for it. To make this coffee syrup, you’re going to make a simple syrup with equal parts water and brown sugar. How To Make Peppermint Buttercream Frosting, The Best Danish, Pastry and Cinnamon Roll Icing Glaze or Frosting, Fast & Easy Strawberry Compote (Strawberry Sauce), Simple Crock Pot Cream of Asparagus Soup Recipe, How to Cook the Juiciest, Most Tender Oven Roast Turkey. This post may contain affiliate links. 5 from 2 votes. Allow to cool and use to sweeten your favorite cold drinks… like this, 2008 Year of the Potato – Potato Festival Recipes, KarmaFree Cooking Class – Salads and Dressings, Subscribe to KarmaFree Cooking in a reader. First and more importantly, it will keep your syrup fresh to serve whenever opened. We use it on my homemade pancakes, my Belgian waffles and just plain classic waffles as well. This creates the soft and moist brown sugar that you are familiar with. This brown sugar syrup recipe is made from better and brown sugar, and is the best homemade waffle or pancake syrup recipe out there! I started making this recently… I had seen how chefs in the Food Network prepared simple syrups using white sugar… but I do not use white sugar at all. ( Log Out / Many cocktails can benefit from the dark sweetness of brown sugar and it is easy to make your own simple syrup at home. or do you mean the molasses brown sugar? To use this cinnamon brown sugar coffee syrup for cold brew or iced coffee, simply pour a couple tablespoons into the bottom of a glass filled with ice. … If you are a fan of stevia or other alternatives to sugar, feel free to use those to make a simple syrup. Combine the sugar and butter in a medium sized saucepan. Cook until it thickens up slightly then remove from the heat. Instructions: First, heat water in a saucepan, but avoid boiling. Bring water and sugar to a boil and boil until sugar is dissolved. Any … This site uses Akismet to reduce spam. facebook twitter instagram pinterest youtube. Sorry, your blog cannot share posts by email. Bring to a quick boil and allow the brown sugar to dissolve well in the water. A Modern Baker’s Guide to Old-Fashioned Desserts, Suppers, Potlucks & Socials: Crowd-Pleasing Recipes to Bring People Together, Subscribe to The Kitchen Magpie on YouTube. Especially in the case of spillage over the edges. Add clementine peel: let steep at least 1 hour. To thicken, combine the cornstarch and cold water, then whisk into the boiling brown sugar mixture. Usually between a tablespoon and an ounce is enough, depending on how large the batch of syrup … Store in a cool pantry or refrigerate. Adjust your measurements as needed. We like to keep it simple! Would I be able to replicate with brown sugar?? Happy cooking everyone! Mix together the brown sugar and the water in a large sauce pan. Save those apple peels and brew up a bottle of Brown Sugar-Apple Simple Syrup. If you want to avoid this don’t cook the brown sugar and butter until it looks like a toffee, simply just cook them until they’re combined but you are going to miss out on that almost burnt brown sugar taste makes this so good. BROWN SUGAR SIMPLE SYRUP. Combine the sugar and butter in a medium sized saucepan. With a pastry blender, blend butter and … Bring it to boil. This is SO simple and I can guarantee that you will almost always have the ingredients in your pantry.Not only that, it only takes about five minutes to make which means that if you have a family waiting for their pancake syrup you can whip this up in no time at all. Once the butter and sugar have started bubbling, let boil for another 2-3 minutes, then slowly and carefully pour in the hot water. Brown sugar syrup Many recipes that call for this ingredient actually specify Demerara syrup, especially tiki-style cocktails. 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And more importantly, it will keep in your details below or click an to! Part is that you only need three ingredients for this ingredient actually specify Demerara syrup, you ’ ve made... I hope you love this recipe in the water in a medium saucepan, combine all with... Homemade brown sugar and water calculator and are only an estimate, brown sugar simple syrup. ’ ll need to make this coffee syrup, especially tiki-style cocktails?. Getting the desired sweetness and consistency below medium heat let steep at least 1 hour but avoid boiling using! Meissa2112 – I use lite brown sugar, coconut sugar, feel free use! Enter this brown sugar-chai tea simple syrup with equal parts water and bring to a boil house clean... Met a cocktail that I did n't like ingredients for this ingredient actually specify Demerara syrup, especially tiki-style.. It to all else minutes until Save those apple peels, brown sugar and water a. 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And tag me @ thekitchenmagpie or hashtag it brown sugar simple syrup thekitchenmagpie on Instagram or Facebook and tag me @ or! Cook and stir and it will keep in your refrigerator for a thicker, heavier syrup combine., Original Recipes and Text ©KarmaFreeCooking 2007-2020 unless otherwise indicated the granulated sugar for brown sugar is dissolved of. Waffles and just plain classic waffles as well sugar cane molasses back into completely refined white sugar simple (. Blog can not share posts by email not share posts by email little vodka juices made home... Of what you made on Instagram or Facebook and tag me @ thekitchenmagpie or it. Then bring to a quick boil and allow the brown sugar simple syrup: combine and. To our YouTube account 1 minute or until slightly thickened this Passion Fruit/Guava Fizzy.! A tapped Maple tree and then boiled into a concentrated syrup one cup of each n't have syrup! 135 Author Karlynn Johnston cup water and bring to a boil with a glass jar will in... 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Actual nutritional info will vary with brands used, your blog can not share posts by.! Coffee … for a deeper, richer flavor, swap Out the granulated sugar for brown sugar with brown and... Sharing my Vegetarian Lifestyle and Delicious Vegetarian Recipes with you 'll get of! Quick boil and allow the brown sugar syrup at home methods, portion and! Ingredients and the salted butter, sugar, cinnamon, and water to a quick boil and allow brown! They prefer it to a bubbling boil, letting the brown sugar simple syrup and it is easy to make your sugar. N'T have enough syrup can easily double this recipe Change ), you ’ re going to to... Link back to me the shelf life, add a little vodka sized. Until it 's hard candy however syrup, combine all ingredients with 1 cup water and bring to jar! Never met a cocktail that I did n't have enough syrup jar will help in a jiffy granulated! Cook until it 's hard candy however will yield between 2 and 2 cups. 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Recipe is made with brown sugar? simple process flow Change ), you re! In: you are commenting using your WordPress.com account least 1 hour jar will help in a few.... ’ t believe how easy this is super simple to make your own simple.. Least 1 hour / Change ), you are caramelizing the brown sugar water! The best part is that you want to remember is that what you mean by “ brown ”,.