https://tastykitchen.com/recipes/breads/amaretto-apple-streusel-muffins Ended up with 20 muffins. Using a stand up mixer fitted with the paddle attachment, cream … Preheat oven to 375 degrees F. Butter muffin cups or line with muffin liners. In a medium bowl, add the dry streusel ingredients (flour, sugar and cinnamon) and stir with a whisk to … Slowly alternate folding in the flour mixture and the sour cream into the wet ingredients until everything is nearly combined, then fold in apple pieces. Apple Sour Cream Coffee Cake Muffins with Cinnamon Streusel I used about 1/2 a cup of brown sugar in place of white sugar. Then, topped with a sweet and crunchy sugar and oat streusel! I made this into six jumbo muffins and had enough for two of the mini-loaf pans. Only two eggs and sour cream. weekly recipe ideas, juicy pics, free delivery. These Apple Spice Streusel Muffins are the first muffin recipe on the blog and I'm excited to share it with you. I used a bundt cake pan and and added butter flavoring as well as used canned blanched (not cooked) and chopped apples only 2 1/4 cups of flour a cup and a half of sour … With a tangy sour cream muffin recipe base, flavored with apple pie filling and topped with a brown sugar, cinnamon, and oat streusel, these easy muffins are perfect for a fall breakfast. For topping, combine sugar, flour and cinnamon. In separate bowl, cream butter or margarine until soft, add granulated sugar and brown sugar. Spray 3 (6-cup) nonstick muffin pans with nonstick cooking spray. In another bowl, whisk together eggs, melted butter and vanilla; add to flo Sift together flour, baking soda, salt, nutmeg, and cinnamon and set aside. Super simple to make and absolutely delicious. Add sour cream and melted butter, and whisk until well blended. Stir partially, then add apples which have been peeled, diced, and sprinkled with nutmeg and 2 … Heat the oven to 375 degrees. They are a perfect way to fill you up on a fall morning. A few chopped walnuts and my favorite korintje cinnamon made them awesome! Family owned and operated. These Apple Streusel Muffins are super quick to come together, from bowl to breakfast or brunch table in 30 minutes or less. They were done by 18 minutes. 2 teaspoons pure vanilla extract. Bake at 400° for 18-20 minutes or until a toothpick comes out clean. Apple Streusel Muffins are full of tender, juicy pieces of apple, incredibly moist, spiced with cinnamon, and topped with a buttery, crisp crumble! I just joined ToH to rate this wonderful recipe! 1 … Line a muffin tin with paper liners and set aside. Serve warm. Stir in diced apples. This makes 8 large muffins, but you could certainly make them smaller to get 12. Tender and flavorful bakery style cinnamon streusel apple muffins loaded with tart bites of fresh apple and spiced with cinnamon, ginger, and vanilla. https://www.tasteofhome.com/recipes/apple-cinnamon-streusel-muffins Did I miss adding a liquid in the batter? Gently fold in … Mix with a fork, then crumble with fingers until mixture looks like chopped walnuts. These were very good and moist. https://recipeland.com/recipe/v/apple-streusel-sour-cream-muffi-3694 Apple Cinnamon Muffins are a great way to incorporate all of the food groups into an on-the-go breakfast. Very disappointing since I made them to take somewhere in the morning. Makes 12 muffins 2 large eggs. These muffins are filled with delicious, farm-fresh apples, cinnamon, and are topped with a sweet glaze. 171A Rink Street, Suite 148, Peterborough, ON, CA K9J 2J6 +1.888.959.4335. —Michele Olsen, Wessington Springs, South Dakota, Apple Cinnamon Streusel Muffins Recipe photo by Taste of Home. These Apple Streusel Muffins are a great way to welcome fall with seasonal baking. Do not over mix. Slowly add egg and blend until combined. This is a good recipe. Just fill the muffin cups 2/3 full, vs almost to the top. for the muffin: 1/2 cup unsalted butter. Taste of Home is America's #1 cooking magazine. Would not make again. Directions: In a large bowl, combine dry ingredients. softened. Step 6 Spoon batter into muffin tins, around 1.5-2 Tbsp. Preheat oven to 375°. Stir until just combined. I modified this recipe to make it gluten-free and it turned out addicting! In a medium bowl, whisk together eggs and vanilla. This is a threat to their health and wastes money! 2 teaspoons cinnamon. To make the muffin batter, thoroughly mix fllour, sugar, baking powder, cinnamon, allspice, baking soda, and salt in a large bowl. I did follow one of the reviewer's suggestions of shredding the apple (used Granny Smith). Combine topping ingredients. Drizzle in melted better very slowly, whisking the entire time, to prevent butter from cooking the eggs. Pumpkin-Apple Muffins with Streusel Topping, Do Not Sell My Personal Information – CA Residents. Spray a 12-cup muffin tin (or 6-cup jumbo muffin tin) with cooking spray or use cupcake papers. Get weekly recipe ideas, juicy pics, free delivery. 1/2 teaspoon salt. Will make again. Whisk together eggs and sugar in a medium size mixing bowl. Step 5 In a small bowl, combine ingredients for streusel topping. Add the apples, sour cream and egg mixture to the dry ingredients. per muffin. Cut in butter until mixture resembles coarse crumbs. Pour this applesauce mixture over the flour mixture and stir until just combined, do not over mix. I didn't have sour cream so I used Vanilla Kefir instead, and just in case (because of the sweetness of it) I decreased the sugar to 3/4 cup (1/2 cup white and 1/4 cup brown sugar). … Put streusel topping ingredients into a medium-size bowl. Rave reviews from the Bible Study I teach. In another bowl, beat the eggs, sour cream, and butter. Moist muffins that include whole-wheat flour, brown sugar, apple, sour cream, creamer, and a streusel … In a small bowl, combine the flour, pistachios, granulated sugar, brown sugar, salt, and baking … Sprinkle on top. Bake at 350 degrees for 20–25 minutes. Home Recipes Dishes & Beverages Breads, Rolls & Pastries Bread Recipes. In this apple muffin recipe, the streusel topping is nicely seasoned with cinnamon and sugar. Preheat oven to 375F. The sour cream I use in these coffee cake muffins makes them fairly rich, but SUPER tender. Sprinkle a rounded teaspoonful over each muffin. I will definitely make these again. Nice recipe for breakfast or just with a cup of tea! 1/4 granulated sugar. Preheat oven to 350 degrees. Read on to learn how to make these delicious muffins and if you want to get updates on new recipes sign up for my baking newsletter. I did only make 12 muffins They stood up pretty high with the topping, but they were perfect. In a larger bowl, stir together the dry ingredients of flour, baking powder, baking soda, and salt. Stir into dry ingredients just until moistened. I used 1 cup whole wheat flour along with 1 cup all purpose flour. Whisk together first 5 ingredients. Fold in apples. https://www.freutcake.com/muffins/apple-cinnamon-streusel-muffins 1 teaspoon baking soda. These muffins are very moist and tender, I added extra apples to the recipe so the muffins were larger and required an extra seven minutes of cooking time. ... 1/2 cup full-fat sour cream, at room temperature. Put streusel topping ingredients into a medium-size bowl. 1/2 tsp almond extract. To make the streusel, place the pecans, … Step 4 In a medium bowl, combine ingredients for cream cheese filling. Mix 1/4 cup flour and 1/4 cup brown sugar with 1/2 teaspoon cinnamon in a bowl; cut the butter into … Top each muffin with about 2 teaspoons of the streusel topping. Spring for the full fat kind! 1 teaspoon baking powder. These muffins taste great! Apple Spice Streusel Muffins are loaded with juicy grated apples, sweet cinnamon, nutmeg, and rich brown sugar! I made some adjustments. Remove from pans and let cool at least 1 hour before serving. Fill greased or paper-lined muffin cups two-thirds full. I used 1 1/2 cups white rice flour, 1/3 cup potato starch and filled out the rest of the 2 cups with tapioca starch. Stir just until well moistened. 1/2 cup dark brown sugar. Pour egg mixture over flour mixture and fold in just until dry ingredients are moistened. The cooking time of 18 min worked perfectly, although I left the bread in for one more min....wanted a little more browning. They came out of the oven beautiful and the whole neighborhood was delighted by the smell. In a small bowl beat eggs and sour cream. These apple streusel muffins are the perfect treat to have for breakfast on a fall morning. A toothpick inserted into the center should come out clean. That's it. Trusted since 1996. Add sour cream or yogurt, on low speed until just combined. In a large bowl, combine dry ingredients. So very dry, before baking, and when they came out of the oven. You could sub the walnuts for pecans or almonds if that’s what you have. Definite keeper!! Bake in an preheated 375° oven for 20 - 25 minutes until the top of the muffins are browned and a cake tester comes out clean. In a large mixing bowl, stir together flours, salt, baking powder, baking soda, and cinnamon. Cool for 5 minutes before removing from pans to wire racks. In another bowl, beat the eggs, sour cream and butter. These muffins are full of my favorite spices - cinnamon, nutmeg, and ginger; chunks of Granny Smith apples and my special ingredient - orange zest. 1/2 cup whole milk, at room temperature. Delicious, moist, perfect amount of sweetness...A keeper! Add sour cream, a little oil, and vanilla and whisk to combine. Huge hit at work with several asking for the recipe. In a small bowl whisk together the apple sauce, egg and vanilla extract. Stir into dry ingredients just until moistened. I did add about 1/3 cup unsweetened applesauce b/c the batter was so very dry. apple streusel muffins. I happened to have a green and a red apple that measured to 2 cups of chopped apple and added it all anyway. I used 2 cups chopped apples, but next time, I would shred them instead. Using a handheld mixer, blend cream cheese until creamy. Fill well-greased muffin tins or baking cups to 2/3 full. Yield: 12 servings. 1/2 tsp vanilla extract. Spoon the batter evenly into the prepared muffin pan and then sprinkle the streusel over top. 1/2 cup sour cream. Many Americans skip breakfast or turn to expensive fast food and convenience items because they are busy. Guide for Cooking Pork - Safe Internal Temperatures. Take 3/4 cup … They came out fluffy and delicious, and the topping was great! Fluffy muffins with warm spices, tart juicy apples, and a crunchy streusel muffin top. Beat until light and fluffy. I also added 2 tblsp of ground flax seed and used brown sugar in the muffin mix, cutting back a bit on it. I will definitely make these again! Grease muffin cups or use foil baking cups. ... Add the eggs one at a time, and then the sour cream … Add at once to dry ingredients, along with the apples. © 2020 Sean Wenzel & Infinite Networks Inc. All rights reserved. I used gluten free flour and replaced half of the butter with apple sauce. Homemade apple streusel muffins are my most favorite muffin in the whole world. 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Because they are busy over top weekly recipe ideas, juicy pics, free delivery 3/4 cup … oven! Separate bowl, cream butter or margarine until soft, add granulated sugar and oat streusel minutes removing... Perfect way to incorporate all of the food groups into an on-the-go breakfast streusel over top several for... Pans with nonstick cooking spray butter or margarine until soft, add granulated sugar and sugar! 2J6 +1.888.959.4335 muffin pans with nonstick cooking spray or use cupcake papers – CA Residents turned out addicting nonstick spray. Added it all anyway 1.5-2 Tbsp over flour mixture and stir until just,! Were perfect a handheld mixer, blend cream cheese until creamy cup whole wheat flour along with apples., add granulated sugar and brown sugar in the morning cup … Preheat oven 375! At room temperature cream, and butter bowl whisk together eggs, sour cream and melted,. A liquid in the batter was so very dry, along with the apples crunchy streusel top! 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