Just keep in mind that working with a cold dough is so much easier so make sure you pop it into the freezer or refrigerator whenever it gets warm. So anytime you feel like the dough is getting warm, transfer the dough to a lined baking sheet and place it in the freezer or refrigerator until it's cold again (about 15-30 minutes in the fridge or 5-10 minutes in the freezer). It’ll help the steam to come out and also looks good! Required fields are marked *, For this recipe, you will need salted caramel sauce, which you can find the recipe for, I used my favorite all-butter pie crust which you can find the recipe plus a video tutorial. Here are some embossers similar to what I have that I could find on Amazon: For the filling, you just need apples, spices, flour, lemon juice and sugar. I have never made mini pies before, but I saw a recipe on Just a Taste and they look so delicious! For this recipe, you will need salted caramel sauce, which you can find the recipe for here. For the hand pies to keep their shapes, it's important to work with a cold dough. A dessert bar is one of my favorite ways to serve up sweets for holiday get-togethers. The dough enveloping this mix of tart apples and candy, salted caramel is part puff pastry, part pie dough. To cut the dough into rectangles, you can use a cookie cutter, or a ruler and pizza cutter. An apple dessert is always a good choice when planning menus in the fall. For this recipe, you will need salted caramel sauce, which you can find the recipe for here. MORE + LESS - Servings: 10 servings (1 serving = 1 hand pie) Ingredients Instructions. I’m going to be completely honest with you; I used to think that pieces were not my thing, mainly because they were somewhat difficult to make, and also because my crust making skills were, well, let’s say less than ideal. Prepare your ingredients and start cooking Salted caramel apple hand pies today. Make sure they're small, this way you can fit more of them into one pie. You just mix them all together in a bowl and let them chill for about 30 minutes. Make the egg-wash by whisking one egg and one tablespoon of milk together. Salted Caramel Apple Hand Pies. Place the hand pies on a baking sheet lined with parchment paper and freeze them for 15 minutes. Taste of Home. Nutrient information is not available for all ingredients. Crimp together top and bottom dough-round edges using a fork, sealing each pie. The dough enveloping this mix of tart apples and candy, salted caramel is part puff pastry, part pie dough. Salted Caramel Apple Hand Pies. fresh squeezed … Your dreams are about to come true. Top filled dough rounds with remaining 16 dough rounds. You just want to make sure the dough is cold and not too soft or it will stick to the stamp and stretches, causing it to lose the pattern you just created. How to make salted caramel-apple hand pies. Next comes the step that makes this treat more than just an apple hand pie. This helps the steam to come out of the hand pies. Brush pies with egg wash, using sharp knife, cut 2-3 vents on top of each pie. Top apple filling with portion of chopped caramels and pinch of sea salt. Except maybe individual caramel apple hand pies that you don’t have to share. https://www.thelondoner.me/2015/11/salted-caramel-mini-apple-pies.html Apple hand pies made with a buttery and flaky homemade pie crust and filled with sweet and juicy apples, cinnamon and salted caramel! sugar 3/4 cup of coconut spread (sub butter, or hardened coconut oil) 1/3 cup + 3 tbsp. Sweet cinnamon apples and homemade salted caramel sauce all bundled up in flakey pie crust. Prepare my pie crust recipe through step 5. Thank you! https://www.thekitchenmccabe.com/.../20/salted-caramel-apple-hand-pies-2 Here are some embossers similar to what I have that I could find on Amazon: Apple hand pies made with a buttery and flaky homemade pie crust and filled with sweet and juicy apples, cinnamon and salted caramel! Enjoy discovering of new meals and food from the best Salted caramel apple hand pies recipes selected by food lovers. A dessert bar is one of my favorite ways to serve up sweets for holiday get-togethers. More From Southern Living UP NEXT. This will work like a glue to stick two pieces together. Instructions. DIRECTIONS. This video is unavailable. Brush the hand pies with egg-wash and sprinkle some coarse or granulated sugar on top. Then, use a cookie cutter or pizza roller to cut it into 3 by 4 inch rectangles. Take your apple pie to the next level with the addition of salted caramel sauce in this indulgent vegan apple pie recipe! Salted Caramel Apple Hand Pies Recipe – A pinch of sea salt lends a savory balance to these handheld treats that ooze fresh fruit flavor and silky smooth caramel. Place about 1-2 tablespoons of the filling in the center of bottom piece, leaving some space around the borders. YIELD: 10 3" hand pies. It means when you purchase something using these links, I may earn a small commission. It tastes amazing and you can use it for pies, ice cream, your morning coffee, everything! SALTED CARAMEL APPLE HAND PIES What inspired me to transform a pie for 10 humans into 10 non-public pies. even as sharing can be worrying, it additionally occurs to be impairing … to pleasurable my candy teeth. The trendy haircuts you’ll be seeing everywhere next year. These are perfect to whip after a day of apple picking when you have a few too many apples in your kitchen. Makes 12 hand pies. Prep. It’s the dynamic dessert duo, and it’s all wrapped up in finger-friendly package. Use a small fork to press the edges of two pieces together. https://www.freutcake.com/in-the-kitchen/mini-caramel-apple-hand-pies Make the filling by mixing apples, lemon juice, brown sugar, flour, cinnamon, nutmeg and vanilla extract in a bowl. It also gives these hand pies a very deep and rich flavor that I think takes them to the next level. This post contains affiliate links. In a small saucepan over medium heat, melt the butter with the brown sugar, vanilla, salt, and honey. There is nothing like warm apple pie during the fall. Rotate the pan half way through. With paring knife, cut 2 vents in top of each pie. Preheat oven to 375°F. Re-roll the scraps and cut into rectangles. Delicious and beautiful, they’re the perfect treat all year round, specially in the fall when apples are in season! It’s a super easy recipe which is ready in literally ten minutes!! When I consider why, I don’t really have a good reason, aside from it being a dangerous temptation when it’s sitting on the counter. What else can you say except delicious! If you don't have a small cookie cutter, use a knife to create a plus + sign in the middle of half the rectangles. https://pricechopperready.com/home/salted-caramel-apple-hand-pies itbakesmehappy.com/2014/12/salted-caramel-apple-hand-pies.html These easy to assemble hand pies are delicious straight out of the oven, or you can transport them to game day events or outdoor picnics. https://www.thebestdessertrecipes.com/.../Salted-Caramel-Apple-Hand-Pies Cut rolled dough into circles and add a mound of apple mixture In the center of each … MORE + LESS - Servings: 10 servings (1 serving = 1 hand pie) Ingredients Instructions. Add a piece of caramel candy to each mound and sprinkle with sea salt. Place a crust with slits or heart cut on top. Everyone gets a little bit of everything and you can do it pot-luck style. ADD YOUR PHOTO. Watch Queue Queue INGREDIENT. Hand-Held Apple Pies. Place second dough circle atop each filled circle, use fork to crimp edges together, sealing each pie. Filled with warm cinnamon flecked apple and oozing with salty caramel. Delicious and beautiful, they’re the perfect treat all year round, specially in the fall when apples are in season! Sweet cinnamon apples and homemade salted caramel sauce all bundled up in flakey pie crust. Whisk together egg and 1 tablespoon water in a small bowl, and brush some of the mixture over edges of the 16 filled dough rounds. Let them cool completely before eating, or store them in an airtight container. Notes: The cubed apples should be no larger than the size of corn kernels to ensure they become tender during the quick 15-minute bake time. 2 cups peeled & chopped Granny Smith apples; 2 tsp lemon juice; 1/2 tsp cinnamon; 1/8 tsp nutmeg; 1/8 tsp ground cloves; 1/4 cup white sugar; 2 tsp flour; 12-15 soft caramels, chopped; sea salt; egg wash; turbinado sugar; Preheat oven to 425 degrees. Assemble them, freeze them for 15 minutes, brush the tops with some egg wash and sprinkle some coarse sugar on the top and bake until golden brown. https://ducttapeanddenim.com/salted-caramel-apple-hand-pies You can use pre-made pie crusts to speed up the process so they get from the oven to your belly faster! Pillsbury™ Frozen Pie Dough Round (10090) 10 each Granulated sugar 2 Tbsp Sea salt, coarsely … Line a baking sheet with parchment paper. Filled and topped with rich, buttery salted caramel sauce. Information is not currently available for this nutrient. 1:00. 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